Spoon macaroni and cheese into the pan, packing it down. Spray six-inch square baking pan with nonstick cooking spray. Remove from the heat and fold the pasta into the cheese sauce.
Continue to cook, while also stirring, until the cheese is melted. Then, bring the sauce to a boil and reduce to low heat and then let it simmer for one minute. Whisk milk into the flour mixture, slowly. Cook over a medium-low heat, stirring constantly, until the mixture is bubbly. Melt butter in a two-quart saucepan over low heat. Here are two quick meals that make the colder season more enjoyable!Ĭook the pasta according to the package’s directions and then drain. With the fall season quickly approaching, college students are scrambling to find meals that make them feel happy and cozy.
